Name: China Custom Organic Waste Fermentation Tank Manufacturers Suppliers - Wholesale Service - Mingjia Environmental
Brand: Mingjia
SKU: 263801183

In an era of growing environmental awareness, the management of organic waste has become a pressing global issue. Organic waste, which includes livestock manure, poultry waste and agricultural residues, if not properly handled, can lead to environmental pollution, greenhouse gas emissions, and a waste of valuable resources. Mingjia's organic waste fermentation tank offers an innovative and effective solution to these problems. By harnessing the power of microorganisms, this equipment transforms organic waste into useful products such as compost, biogas, and bio - fertilizers, contributing to a circular economy.

Models

Model	11FFG-55	11FFG-80	11FFG-100	11FFG-120	11FFG-140	11FFG-160	11FFG-220	11FFG-280
Body Volume	55m³	80m³	100m³	120m³	140m³	160m³	220m³	280m³
Power	29.25kW	34.25kW	39.25kW	39.25kW	43.75kW	43.75kW	84.25kW	109.6kW
Body Material	Double-layer Stainless Steel
handling capacity	4-6m³	4-6m³	6-8m³	8-10m³	10-12m³	12-14m³	16-19m³	20-24m³
Tip:The Moisture Content of Fresh Chicken Manure is 65-70%

Installation

Site Preparation

Before installing the fermentation tank, careful site preparation is required. The installation area should be level to ensure the stability of the tank. Additionally, provisions need to be made for the connection of the temperature - control systems, agitation systems, and any other accessories.

Assembly and Connection

The installation process involves the assembly of different components of the fermentation tank. Once assembled, the tower tank needs to be properly connected to the rest of the fermentation system, including deodorization system, heat recovery system, intelligent control system and so on.

Conclusion

The organic waste fermentation tank is a vital piece of equipment in modern fermentation - based industries. Its unique combination of structural design, material properties, and functional capabilities makes it an ideal choice for achieving high - quality, consistent, and efficient fermentation results. With ongoing technological advancements and a growing focus on sustainability, it is likely to continue evolving and playing an even more significant role in the future of the fermentation industry.